Le Dauphin

These may look like your standard plates of jambon and fromage found at every corner bistrot in the city, but these were far from ordinary.  For Jeannie’s last night in Paris, and an appropriate conclusion to my Fashion Week internship, we ventured up to the border of the 10th and 11th arrondissements, the Parisian equivalents of Brooklyn or Silver Lake, where the streets may still be a little shady, but the storefronts and restaurants are brimming with brilliant new ideas.

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